{"id":6530,"date":"2011-03-23T11:43:16","date_gmt":"2011-03-23T10:43:16","guid":{"rendered":"https:\/\/www.ricettepercucinare.com\/magazine\/?page_id=6530"},"modified":"2011-03-23T11:43:16","modified_gmt":"2011-03-23T10:43:16","slug":"salsa-bruna","status":"publish","type":"page","link":"https:\/\/www.ricettepercucinare.com\/magazine\/scuola-di-cucina\/salse\/salsa-bruna","title":{"rendered":"Salsa Bruna"},"content":{"rendered":"<h3>Ingredienti<\/h3>\n<ul>\n<li>40 gr. di farina<\/li>\n<li>40 gr. di burro<\/li>\n<li>tre mestoli di brodo bollente (anche di dadi)<\/li>\n<li>un bicchiere di Madera<\/li>\n<li>una presa di zucchero<\/li>\n<li>un cucchiaino di succo di limone<\/li>\n<li>due piccoli tartufi<\/li>\n<li>un bicchiere scarso di panna<\/li>\n<li>sale, pepe<\/li>\n<\/ul>\n<h3>Preparazione<\/h3>\n<ul>\n<li>Con il burro e la farina fate un fondo bruno.<\/li>\n<li>Diluite con il brodo bollente e fate cuocere lentamente, sempre mescolando, per 7 minuti<\/li>\n<li>Unite il Madera, sale, pepe, il succo di limone e lo zucchero<\/li>\n<li>Togliete dal fuoco e incorporatevi i tartufi grattugiati finemente e la panna.<\/li>\n<li>Continuate a mescolare la panna con un cucchiaio di legno fino a che si sar\u00e0 raffreddata<\/li>\n<\/ul>\n<p>Questa salsa si serve con carne, pesce, selvaggina e pollame, tutto freddo o comunque con carni bianche in genere<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienti 40 gr. di farina 40 gr. di burro tre mestoli di brodo bollente (anche di dadi) un bicchiere di Madera una presa di zucchero un cucchiaino di succo di limone due piccoli tartufi un bicchiere scarso di panna sale, pepe Preparazione Con il burro e la farina fate un fondo bruno. Diluite con il<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":488,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-6530","page","type-page","status-publish","hentry"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.2 - aioseo.com -->\n\t<meta name=\"robots\" content=\"max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n\t<link rel=\"canonical\" href=\"https:\/\/www.ricettepercucinare.com\/magazine\/scuola-di-cucina\/salse\/salsa-bruna\" \/>\n\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 5.0.2\" \/>\n\t\t<meta property=\"og:locale\" content=\"it_IT\" \/>\n\t\t<meta property=\"og:site_name\" content=\"Ricettepercucinare.com | Blog di cucina e ricette dal 2006\" \/>\n\t\t<meta property=\"og:type\" content=\"article\" \/>\n\t\t<meta property=\"og:title\" content=\"Salsa Bruna | Ricettepercucinare.com\" \/>\n\t\t<meta property=\"og:url\" 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